Stafford Smith 2024 Catalog - Flipbook - Page 24
Cooking
Equipment
GAS TILTING BRAISING PANS
SMARTSTEAM PRO BOILERLESS
CONVECTION STEAMERS
GSSP-BL-5E Shown
• Stainless steel construction
• Powerful, side-mounted blower increases steam
velocity for efficient distribution throughout
cavity and between loaded pans
• Dual water connection per cavity, auto fill
and drain, mirrored interior, side-mounted
convection fan
• Typical heat up is zero to ready in 15 minutes
or less
• Water-resistant touchscreen control with selfdiagnostics and programmable features
• Slammable, field-reversible, hands-free stainless
steel door latch
• Removable stainless steel condensate tray and
pan support racks
• Holds (5) 12" x 20" x 21/2" hotel pans per cavity
• 1-year warranty extension upon completion of
scheduled free Groen startup and 5-year cavity
warranty
• Classic Controls - Simple control with power switch, temp set knob and
heat indicator lamp
• Advanced controls — digital readout, low & high temperature presets and
a 1 minute to 10 hour timer
• C2T controls - Same great features as the Advanced control with core probe
cooking features added
• Etch marks
• Faucet bracket
• Patented long/short fin heat distribution design for unmatched cooking uniformity
• 180 emery grit sanded cooking surface for ease of cleaning, less sticking, improved
sanitation and pan life
• Industry leading 23 turns to full tilt
• Open tubular design for ease of cleaning and no pinch points
• One piece cover — no welds or tacks to break
• 10-year pan warranty
MANUAL TILTING
BPM-15GA 15 Gallon, 8"d Pan, 65,000 BTU
BPM-40GA 40 Gallon, 10"d Pan, 144,000 BTU
POWER TILTING
BPP-40GA 40 Gallon, 10"d Pan, 144,000 BTU
More Models Available
Electric
Gas
ELECTRIC, 12 kW PER CAVITY
GSSP-BL-5E/ES
Single
(2)GSSP-BL-5ES
Double w/Stand
GAS, 58,000 BTU PER CAVITY
GSSP-BL-5G/GS
Single
(2)GSSP-BL-5GS
Double w/Stand
BPM-15GA
Shown w/optional TDO
ROTATING SINGLE RACK GAS OVEN
MINI ROTATING RACK
GAS OVEN
• Stainless steel interior and exterior construction
• Digital controls with 4 stage cooking and memory for up to 99 recipes
• Self-contained spherical cast steam system converts 1.0 gallons of water into steam within
20 seconds at a temperature of 400°F or better
• Flush floor provides easy access – no ramp required
• Halogen lighting in the bake chamber lasts longer than incandescent and provides better
product visibility
• Integral, curved hood is fully fire-sealed and meets NFPA-96 requirements
• Stainless steel B style rack lift (racks sold separately)
• 10 year parts and labor warranty on heat exchanger tubes
• Stainless steel construction
• Independent doors with positive
latching closure
• Digital controls with 4-stage cooking and
memory for up to 99 recipes
• Air velocity, direction of air flow, and the
rotating interior rack provide the proper
atmosphere to give consistent results
• Patented, self-contained cast spherical
steam system
• Power breaker/gas shutoff valve is easily
accessed through the front control panel
• Interior rack (included) is easily removable
for cleaning or routine maintenance
• 10 year parts and labor warranty on heat
exchanger tubes
• Holds up to (8) 18" x 26" pans
OV310G
OV500G1EE
55"w x 51"d x 1041/2"h, 180,000 BTU
48"w x 38"d x 48"h, 95,000 BTU
OV310G Shown with MB300
OPTIONAL PROOFING
CABINET BASE
• Stainless steel construction
• Holds (16) 18" x 26" pans with 3" spacing
• For use with OV310 series oven
• Easy to operate digital controls
• Heavy-duty 4" casters (2 locking)
MB300
Proofing Cabinet Base, 34"h
24 | StaffordSmith.com
NEED A QUOTE?
Email
kitchenpros@staffordsmith.com
