Stafford Smith 2024 Catalog - Flipbook - Page 23
Cooking
Equipment
GAS CONVECTION OVENS
• Stainless steel front, sides and top
• Five nickel plated oven racks
• 50,000 BTU burner per section
• Solid State temperature controls from
150° to 500°F
• Independently operated stainless steel
doors with double pane windows
• 40"w x 421⁄4"d
• 1 year parts and labor warranty
VC4GD
VC4GD
VC44GD
Single Deck, 543⁄4"h
Double Deck, 70"h
ELECTRIC STEAMERS
• Stainless steel exterior and
cooking compartment
• Efficient steam generating system
• Heavy-duty doors and door latch
mechanisms
• (5) 12" x 20" pan capacity
• 1 year limited parts and
labor warranty
• 24"w x 33"d x 26"h
C24E05
C24EA5-PLUS
• Digital touchscreen controls with manual,
recipe or rack modes
• Slide out control panel for full view servicing
• Stainless steel front, sides and top
• Dependent glass doors (full 180° opening)
• Energy-saving high-efficiency glass windows
• Coved, fastener-free, porcelain enamel
finish interior
• Stay cool heavy-duty door handle
• Two speed, 1/2 hp, fan motor
• 11-position rack guides and 5 plated oven racks
• Interior oven lights
• 371/4"d x 38"w
ELECTRIC, 208V
PCE11S/TD-V
Single, 571/2"h
PCE22S/TD-V
Double, 6413/16"h
GAS, 70,000 BTU EACH DECK
PCG70S/TD
Single, 571/2"h
PCG140S/TD
Double, 6413/16"h
C24E05
Boilerless, Requires No Water
or Drain Connection
Convection, Split Water Line
Connection, 11⁄2" NPT Drain Connection
PLATINUM VENTLESS
CONVECTION OVENS
C24EA5-PLUS
ELECTRIC TILTING SKILLET
• Table type
• Skillet and frame are type 304 stainless steel construction
• Stainless steel cooking surface
• Balanced design permits easy tilting
• Bead blasted, textured cooking surface finish resists sticking
• Adjustable, thermostat controlled temperature from 190° to 440°F
• Sanitary base mounting for table top installation
• Lift-off aluminum cover
• IPX6 water rated controls
• 24"w x 281⁄4"d x 321⁄2"h
SET10
No water
or drain
connection
required
10 Gallon
STEAMCHEF™ 6
BOILERLESS CONVECTION
STEAMER
NEED A QUOTE?
Email
kitchenpros@staffordsmith.com
• Heavy-duty 14-gauge stainless
steel construction
• Manual water fill and drain
• 4" deep solid drain pan
• 3-gallon water reservoir
• Patented KleanShield™ clean cavity protection
with manual bypass tray
• SureCook Load Thermostat eliminates
guesswork for cooking times
• 5" skid-resistant adjustable legs
• SteamChef electric models now meet EPA202
for ventless operation
• 215⁄8"w x 303⁄16"d x 323⁄16"h
22CCT6
Holds up to (6) 21⁄2"d Full Size Steam Pans
kitchenpros@staffordsmith.com |
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