Stafford Smith 2024 Catalog - Flipbook - Page 18
Cooking
Equipment
NON-INSULATED HOLDING
& TRANSPORT CABINET
• Heavy-duty 20 gauge polished stainless
steel cabinet
• Blower and air tunnel for superior heat distribution
within warming cabinet
• Fixed tray slides on 3" centers
• Four 5" casters - 2 swivel with locks and 2 rigid
• Full size glass door with field reversible heavy-duty
hinges, door latch mechanism, and gaskets
• Top mounted control panel is easy to use and out
of the way
• 251⁄4"w x 303⁄4"d x 71"h
• 1-year limited parts and labor warranty, 10-year
parts warranty on the heating elements
VHFA18
GIR36
GAS RESTAURANT RANGES
• Stainless steel front, sides and 5" wide front rail
• Stainless steel backguard with removable shelf
• 33,000 BTU (natural gas) Starfire-Pro 2-piece
cast iron open top burners
• Split cast iron top grates
• One-piece oven with porcelain interior
• Nickel-plated oven rack on 3-position
removable oven rack guide
• Fast recovery snap-action modulating
oven thermostat
• 6" stainless steel legs with adjustable feet
• Optional infrared salamander broiler, 3-position
adjustable rack, stainless steel construction
Holds (18) 18" x 26" Pans
or (36) 12" x 20" Pans
G36-6R
G60-10RR
GIR36
G36-6R
36"w, 6 Burners, 1 Standard Oven, 236,000 BTU
60"w, 10 Burners, 2 Standard Ovens, 406,000 BTU
Infrared Broiler for G36-6R, (2) 40,000 BTU Burners
VHFA18
INSULATED HEATED HOLDING
& TRANSPORT CABINET
• 20 gauge stainless steel interior and exterior
• Reversible dutch doors with magnetic
action door latch
• Electronic control with digital display for holding at
temperatures up to 200°F
• Blower motor for gentle and even
temperature distribution
• Universal tray slides adjustable on 11⁄2" centers
• 3" heavy duty casters - 2 swivel with brakes
and 2 rigid
• 271⁄4"w x 331⁄4"d x 301⁄2"h
• 1-year limited parts and labor warranty, 10-year parts
warranty on the heating elements
VBP15ES
GF SERIES GAS
RESTAURANT RANGE WITH FLAME FAILURE
VBP15ES
Holds (5) 18" x 26" Pans or
(10) 12" x 20" x 21⁄2" Pans
• Stainless steel front, sides, low-profile backguard and plate rail
• 26,000 BTU (natural gas) Starfire-Pro 2-piece cast iron open top burners
with flame failure protection
• Split cast iron top grates
• 2 standard ovens with porcelain interior
• Nickel-plated oven rack on 3-position removable oven rack guide
• Fast recovery snap-action modulating oven thermostat
• 5⁄8" thick steel griddle plate w/manual hi/lo valve control
• 6" stainless steel legs with adjustable feet
GF60-6G24RR
591⁄16"w, 6 Burners, 24" Griddle,
268,000 Total BTU
ENDURANCE™ GAS
RESTAURANT RANGES
• Fully MIG welded frame
• Stainless steel front, sides, back riser,
lift-off high shelf and 6" adjustable legs
• 30,000 BTU open top burners with
lift-off burner heads for quick and
easy cleaning
• Extra deep pull-out crumb tray
• Oven thermostat adjusts from
250° to 500°F
• Rear gas connection and gas
pressure regulator
• 343⁄4"d x 58"h on 6" adjustable legs
• 1 year limited parts and labor warranty
36S-6BN
60SS-10BP
60SS-6B24GP
SOLSTICE SUPREME GAS FRYER
WITH FILTRATION
36S-6BN
Shown on optional casters
36"w, 1 Standard Oven, 6 Burners, Natural Gas
60"w, 2 Standard Ovens, 10 Burners, Propane Gas
60"w, 2 Standard Ovens, 6 Burners,
(1) 24" Griddle, Propane Gas
• Stainless steel tank, cabinet front, door and sides
• Solstice Burner Technology
• Long lasting alloy heat baffles reaches up to
70% thermal efficiency
• Self Cleaning Burner goes through a daily 30
second cleaning cycle to keep your burners tuned
to operate in the most energy efficient manner
• 1 year limited parts and labor warranty
SOLSTICE FILTER DRAWER OIL FILTRATION:
• Automatic filtration makes oil filtration
simple and easy
• Extra large 3" drain lines
• 4.5 GPM filter pump
• Large, 10" x 201⁄2" filter envelope
SSH55-2FD
18
| StaffordSmith.com
(2) 40-50 lb Oil Capacity,
160,000 BTU
